56<table border=1 width=800><tr><td width=800>Dates,200 grams
Cashewnuts,55 grams
Cheese,75 grams
Egg Yolk,1
Chilli Powder,1/2 teaspoon
Butter,55 grams
Refined Flour,200 grams
Salt,to taste
Fat for frying
Method
Stone Dates.Mince nuts if using more than one type of nuts.Fill the dates with nuts.Mix together grated cheese
butter chilly powder salt and egg yolk. Add flour little at a time and make into a soft dough. Roll and cut into
small rounds.Into each round put one date and turn over to get a half moon shape Seal the edges and bake or fry
in deep fat.
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